Virsli made from sheep and pork
8 hearty, thin sausages made from sheep and pork with a light smoky note in the sheep oyster mushroom.
€7.49
€17.83 / 1kg
Tax included
Shipping excluded
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Description
Ingredients: Sheep meat 62%, pork 26%, drinking water 12%, nitrite curing salt (table salt, preservative: sodium nitrite), spices, spice extracts, garlic, sunflower oil, antioxidants: sodium acetate, stabilizer: diphosphates, sheep rhinestone, smoke
Store in the refrigerator and consume within a few days after opening.
Kalorien und Nährwerte pro: / Valori nutritionale pentru: / Nutrition facts for: | 100 g |
Brennwert / Valoare Energetica / Energetic value (kJ)/(kcal) | 870 / 208 |
Fette / Grasimi / Fats | 15 g |
davon: gesättigte Fettsäuren / din care: Acizi grasi saturati / of which: Saturated fatty acids | 6.1 g |
Kohlenhydrate / Glucide / Carbohydrates | 0.5 g |
davon: Zucker / Din care: zaharuri / of which: sugar | 0.5 g |
Eiweiß / Proteine / Protein | 18 g |
Salz / Sare / Salt | 2.1 g |
Data sheet
Data sheet
- Country of origin
- Germany
- Net weight
- 420 g
- Manufacturer
- winklerswurst GmbH & Co. KG
Specific References
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